FOOD SERVICES SUPERVISOR

FOOD SERVICES SUPERVISOR

Chief Directorate: Metro Health Services

SALARY: R145 281 per annum

CENTRE: Knysna Hospital

REQUIREMENTS: Minimum educational qualification: General Education and Training Certificate (GETC)/grade 9. Experience: Experience in Food Services Management at a hospital. Inherent requirement of the job: Willing to work shifts (including weekends and public holidays) according to operational requirements. Competencies (knowledge/skills): Computer literacy (Word, Excel). The ability to maintain discipline. Good communication and interpersonal skills. Knowledge of pest and infection control. Knowledge of the Occupational Health and Safety Act.

DUTIES: (key result areas/outputs): Responsible for food services management systems (LOGIS). Effective utilization and supervision of the food services team. Training of the food services team in all aspects relating to daily tasks. Control of the budget, equipment, and supplies. Control and maintain adequate levels of hygiene, safety, and security in the kitchen.

ENQUIRIES: Ms. R Quine, Tel No: (044) 302-8400

APPLICATION: To the District Manager: Garden Route District Office, Private Bag X6592, George, 6530.

FOR ATTENTION: Ms S Pienaar

NOTE: No payment of any kind is required when applying for this post.

CLOSING DATE: 5 July 2021

DRIVER (LIGHT-DUTY VEHICLE)

CLEANER

Leave a Reply

Your email address will not be published. Required fields are marked *